This week I tried something completely need to me: sweet bread. So I decided to play it sort of safe and followed a recipe. And let me tell ya’ll something – this bread was freaking amazing. I might have eaten most of it while standing in the kitchen. Whatever.
The bread making process is a little lengthy so if you try this recipe I suggest that you do it when you have some extra spare time. Besides that, it really wasn’t hard and the outcome is a beautiful loaf with a sweet vanilla taste. Yum!
I was super excited that this baking challenge finally made me tackles this recipe. I pinned this recipe months and months ago but just never made the time/effort to make it. Now it’s done and I can’t wait to try making a few more sweet breads. Maybe something with strawberries next time? Any suggestions? ;)
Photo by Blush + Jelly